Take a trip down memory lane and learn to make the old-school kuehs and snacks you loved as a kid! This hands-on experience lets you create traditional treats from scratch – starting with fresh ingredients straight from a rooftop farm.
You’ll pick pandan and banana leaves before mastering the art of shaping and layering kueh lapis, forming the delicate naga sari, and crafting the adorable putu ayu. With a rotating menu based on seasonal ingredients, every session offers something new to try. Roll up your sleeves and bring home the taste of nostalgia!
(3 hour)
Includes:
Private transfer and an experienced Singapore Tourist guide
Visit the rooftop garden
Hands-on traditional kueh making session
Pick up at your location.
Arrival at site, be greeted by host
Introduction and orientation of the farm
Kueh making
End of session and bring your kueh home!
Transfer back to hotel.
NOT INCLUDED IN THE PACKAGE ARE:
Visa to Singapore, if required.
Any incidentals charges such as room service, mini bar, telephone charge, laundry, room’s early check-in and/or late check-out, etc.
Excess baggage charges, travel insurance and all items of a personal nature.
TERMS AND CONDITIONS:
Rates quoted in SGD and inclusive of 9% GST & 4% transaction fees.
Prices quoted are indicative basing on minimum paxs mentioned.
No bookings for activities and tours have been made. Confirmation will be subject to availability of resources.
Cancellation for land arrangements/activities will be subject to penalty.